Angry Moon Cafe Menu
Introducing Angry Moon Cafe, a hidden gem located in Palm Beach Gardens, Florida. This wine bar and cafe offers a cozy atmosphere with friendly staff and excellent coffee. The menu boasts a variety of options, including the must-try Smoked Scottish Crepe, the indulgent Charcutery & Cheese Plate, and refreshing Moon Salad. For brunch lovers, Pain Perdu and the Housemade Yogurt Parfait are standout choices. Customers rave about the quality and portion sizes of the dishes, with reviews praising the excellent service and reasonable prices. Don't miss out on this perfect spot for a relaxing breakfast, brunch, or lunch with a lovely view overlooking the marina. Angry Moon Cafe promises a delightful dining experience with every visit.
Appetizers
Smoked Scottish Crepe
Smoked scottish salmon, dill cream cheese, capers, onions rolled in a crape and topped with red salmon caviar.
3x3 Charcutery & Cheese Plate
Prosciutto di parma, Hungarian salami, dried bresaola, aged gouda, goat and blue cheeses accompanied with cornichons, quince pasta, honey comb, nuts, grainy mustard and artisan crisps.
Chimney Tuna
Slightly seared ahi tuna served over seaweed salad and finished with house-made yin and yang sauces.
Green Lip Mussels Mariniere
Mussels in white wine broth with shallots and herbs or red sauce, served with toast points.
Escargots a la Bourguignonne
Escargots in garlic herb butter, served with French baguette toast points.
Moon Salad
Mixed greens, cucumbers, olives, mixed color tomatoes, blue cheese, finished with house-made balsamic fig dressing.
House Salad
Mixed greens, raspberries, goat cheese, peaches, dried figs, candied orange peals, walnuts served with house made balsamic fig dressing.
Caesar Salad
Romaine lettuce, parmesan cheese, cherry tomatoes, house-made croutons finished with our Caesar dressing.
Heirloom & Mozzarella
Heirloom tomatoes, mozzarella, basil, organic pesto, touch of pink Himalayan salt, finished with basil infused extra virgin olive oil and balsamic glaze.
House Bomb
Mixed greens, raspberries, goat cheese, peaches, dried figs, candied orange peels, house-made balsamic fig dressing.
Salads
Bistro Style
Pain Perdu
Brioche French toast, fresh berries served with 2 strips of smoked hunters bacon and pure maple syrup.
Butter Croissant & More
Croissant served with butter and artisan raspberry jam.
Chocolate Croissant
Caramel Croissant
House-made Yogurt Parfait
Artisan Greek yogurt layered with organic granola, raspberry jam and fresh seasonal berries.
Red Caviar Trio
French baguette with dill cream cheese, richly covered with keta salmon red caviar.
The Egg Boss
Two cage free all natural eggs - your style, served with toasted French baguette.
Irish Steel Cut Oatmeal
Jon mccann steel cut oatmeal, served with 3 toppings: fresh fruit, walnuts, raisins, brown sugar, pure maple syrup, artisan raspberry or fig preserve.
Toasted French Baguette
French baguette toasted to perfection, served with butter and artisan raspberry jam.
Butter Croissant
Quiche Happy Goat
Savory egg tart, goat cheese, artisan house roasted veggies.
Quiche Lorraine
Savory egg tart, French ham, cheddar, parmesan and emmental swiss cheeses.
Ham & Cheese Croissant
Italian beech wood smoked ham and emmental swiss cheese.
Fitness Builder
Avocado, tomato, double smoked hunters bacon, served on slightly toasted organic three grain fitness bread and topped with two fried eggs.
Smoked Scottish Dream
Smoked scottish salmon, dill cream cheese, capers, red onions, tomatoes served on all natural artisan rustic white bread.
Breakfast Work
Sandwiches
Smoked Salmon on Artisan Rustic White
Scottish smoked salmon, dill cream cheese, tomatoes, red onions, capers.
Roasted Turkey on Rye
House roasted turkey, provolone cheese, mustard, imported no preservative mayonnaise romaine lettuce, tomatoes.
Benedict of the Seas
Smoked scottish salmon, served over artisan English muffin, topped with 2 all natural cage free, gently poached eggs and finished with our freshly made hollandaise sauce.
Spinach & Feta Omelette
All natural cafe free eggs, sauteed baby spinach, feta cheese and beefsteak tomatoes.
French Ham & Cheese Omelette
All natural cafe free eggs, French ham, emmental Swiss cheese and caramelized onions.
Benedict Florentine
Sauteed spinach, served over artisan English muffin, topped with 2 all natural cage free, gently poached eggs and finished with our freshly made hollandaise sauce.
Benedict Classic
Canadian bacon, served over artisan English muffin, topped with 2 all natural cage free, gently poached eggs and finished with our freshly made hollandaise sauce.
Eggs Foundry
Entrees
Chicken Francaise
Egg battered, pan seared chicken breast in white wine lemon sauce, mashed potatoes and sauteed vegetables.
NY Strip Steak 14 oz.
NY strip steak marinated in French herb and spice sauce, roasted potatoes and sauteed vegetables.
Red Wine Braised Beef Short Ribs
Beef short ribs slowly braised in a red wine and classic herb sauce, mashed potatoes and sauteed vegetables.
Chicken Alfredo Linguini
Chicken over linguini in a cream parmesan sauce with broccoli.
Scottish Salmon
Pan seared scottish salmon, house-made French herb sauce, served over bed of green salad.
Bouillabaisse
Shrimps, green tip mussels, mahi mahi in a lightly spiced red broth sauce, served with toast points.
Pan Seared Snapper Fillet
Pan seared snapper, lightly spiced red sauce, served with mashed potatoes and sauteed vegetables.
Shrimp Scampi
Shrimp scampi served over linguini.
Arrabbiata
Arrabbiata served over linguini.
Turkey Wrap
House roasted turkey breast, emmental swiss cheese, avocado, tomato, arugula, mixed greens, alfa alfa sprouts, house-made dressing wrapped in honey wheat tortilla with a touch of balsamic glaze.
Wraps
Panini'S
Roasted Veggie on Baguette
Zucchini, yellow squash, eggplant, roasted red and yellow peppers, Portobello mushrooms, dill cream cheese.
Roast Beef on Baguette
House roasted beef, brie cheese, homemade bruschetta, cherry tomatoes, basil infused olive oil.
Ham & Cheese on Baguette
Imported Italian beech wood smoked ham and emmental Swiss cheese with a touch of bechamel sauce.
Sliced Pork Roast on Focaccia
House roasted pork, caramelized onions, horseradish sauce, imported no preservatives mayonnaise, provolone cheese.
Fig Prosciutto on Focaccia
Prosciutto di parma, mozzarella, fig jam, arugula, cherry tomatoes finished with balsamic glaze.
Smoked Scottish
Smoked scottish salmon rolled in a crepe with dill cream cheese, capers, red onions and finished with keta salmon red caviar.
Extravaganza di Parma
Fresh mozzarella, sauteed spinach rolled in a crepe, topped with flavorful prosciutto di parma and decorated with grilled marinated artichokes.
Imported Dynamite
Imported Italian beech wood smoked ham, emmental swiss cheese, bechamel sauce rolled in a crepe and topped with two sunny side up eggs.
Savory Crepes
Desserts
Taste Twister
Nutella, banana, strawberries rolled in crepe and topped with artisan vanilla ice cream.
Famous New York Cheesecake
NY cheesecake with a natural cranberry preserve sauce topped with fresh seasonal berries.
Seductive Chocolate Madness Cake
Chocolate cake in decadent crumb crust, chocolate mousse with bits of heath brownie chunks and chocolate truffle.
Caramelized Apple Crepe
Caramelized apples in calvados and spices sauce, rolled in a crepe and topped with artisan vanilla ice cream.
Caramelized Apple
Caramelized apples in calvados cinnamon sauce, rolled in a crepe and topped with artisan vanilla ice cream.
